Australasian Plant Conservation
Originally published in Australasian Plant Conservation 17(1) June - July 2008, pp 30-31
Development of conservation technologies for Australia's rainforest and
tropical native fruits
Kim Hamilton1 and Sarah Ashmore2
1Botanic Gardens Trust, Mount Annan Botanic Garden, NSW. Email: kim.hamilton@rbgsyd.nsw.gov.au
2Centre for Forestry & Horticultural Research, Griffith University, Brisbane.
Australia's Crop Wild Relatives
Crop wild relatives are native taxa that are close relatives of commercial
crop plants and represent the wider genetic diversity of the crop gene pool.
They are a valuable source of functional traits (e.g. disease resistance, flood
tolerance and medicinal properties) for improvement of food, forestry and
medicines. Thus, continuing access to the existing crop wild diversity is
important. Australia has crop wild relatives of many species economically
important worldwide. Some of the nationally and internationally significant crop
wild relatives and bush foods of Australia are listed in Table 1. They include
rainforest genera that contain commercially cultivated species (e.g. Macadamia
integrifolia), crop wild relatives of commercially important species (e.g. Macadamia spp., Citrus spp., Musa spp.) or bush foods of local importance
(e.g. Citrus australasica, Finger Lime; Davidsonia pruriens, Davidson's
Plum) (Fig. 1). Table 1 also provides a summary of the percentage of species under
threat for their genus in Queensland.
Vulnerability of Rainforests to Climate Change
One of the key risks of projected climate change is its effect on Australian
rainforests, which are one of five natural systems predicted to be vulnerable to
damage (Hennessy et al. 2007). Climate change is predicted to interact with
other threats, such as weeds and habitat fragmentation, in some of the most
vulnerable environments including the Wet Tropics. For example, relative to
1990, about a 50% decrease in montane tropical rainforest area in northern
Australia is predicted by 2020 (Hennessy et al. 2007).
Figure 1. Rare and threatened rainforest crop wild relatives.
Fruit (A) and seeds (B) of Davidson’s Plum (Davidsonia sp.).
Fruit (C) and cut fruit (D) of Mount White Lime (Citrus garrawayi).
Photos: N. Hall (A,B) and K. Hamilton (C,D)
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Conservation of Rainforest Seeds
The seed of many species can be routinely stored ex situ in seed banks using
standard desiccation (5% moisture content) and freezing (-20°C) protocols; such
species have 'orthodox' seeds. However, not all species are amenable to these
procedures (i.e. they have 'non-orthodox' seeds) and require the development of
alternative conservation technologies, particularly in vitro and approaches
using very low temperatures (i.e. cryopreservation), before long-term ex situ
conservation can be achieved (Pritchard 2004; Ashmore et al. 2007). Conservation
of these species is thus currently restricted to in situ approaches or field
collections ex situ, making them particularly vulnerable to loss.
The number of Australian species with non-orthodox seeds is unknown. Recent
studies have estimated that worldwide up to 30% of flowering plants or >80,000
species may have desiccation sensitive seeds and thus not be amenable to
standard seed banking protocols. Tweddle et al. (2003) estimate that 48% of
species in non-pioneer evergreen rainforest world-wide will have seeds that
display desiccation sensitivity.
Target 8 of the Global Strategy for Plant Conservation is to achieve "60 per cent
of threatened plant species in accessible ex situ collections ." giving clear
recognition for the importance of ex situ conservation to support in situ
initiatives. Target 8 also states the need for "additional resources, technology
development and transfer, especially for species with recalcitrant seeds" (i.e.
non-orthodox seeds). Thus, there is an urgent need to develop technologies (e.g.
cryopreservation, Fig. 2) to conserve the diversity of Australia's rainforest
species. Many of the rare and threatened crop wild relative species in the
genera listed in Table 1 are of rainforest and/or tropical origin with likely
non-orthodox seeds.
Case Study
International and national partnerships have been established to develop
alternative technologies for the conservation of Australian species with
non-orthodox seeds. These include the Millennium Seed Bank Project (Royal
Botanic Gardens Kew, UK), the Queensland Seeds for Life project and the
Rainforest Seed project (Botanic Gardens Trust, Mount Annan, NSW).An example is the development of conservation technologies for the rare Citrus
garrawayi (Mount White Lime), an edible lime with unique fruits (Fig. 1C, 1D)
that grows in the monsoon forests and rainforests of Cape York Peninsula,
Queensland. The ex situ storage and use of its seeds are hindered by seed
availability (i.e. limited access and supply), quality (e.g. maturity) and some
desiccation sensitivity. However seeds can be stored by cryopreservation and
also be coupled to a straight forward in vitro propagation system (Hamilton et.
al. 2008). This example illustrates the use of conservation technologies to
create ex situ storage options and facilitate propagation for utilisation of
plant material (e.g. for horticultural and restoration purposes).
Table 1. Some Queensland genera with likely
non-orthodox seed and of socio-economic importance as Crop Wild
Relatives (CWR) or Bush Foods (BF)1, with numbers and
percentages of species in each genus under conservation threat2.
Genus |
Common name |
Category |
Fraction (%) of species in genus under threat |
Alpinia |
Native Ginger |
CWR |
1/5 (20%) |
Capparis |
Australian Caper |
CWR |
2/22 (9%) |
Citrus |
Wild Limes |
CWR/BF |
2/5 (40%) |
Elaeocarpus |
Quandong |
BF |
|
Davidsonia |
Davidson's plum |
BF |
1/3 (33%) |
Diploglottis |
Native Tamarind |
BF |
3/10 (30%) |
Garcinia |
Wild Mangosteen |
CWR |
1/6 (17%) |
Macadamia |
Macadamia |
CWR/BF |
6/7 (86%) |
Musa |
Wild Banana |
CWR/BF |
2/3 (66%) |
Myristica |
Australian
Nutmeg |
CWR/BF |
0/2 (0%) |
Passiflora |
Wild
Passionfruit |
CWR/BF |
0/1 (0%) |
Piper |
Wild Pepper |
CWR/BF |
1/7 (14%) |
Syzygium |
Lilly
Pilly, Rose Apple |
BF |
10/49 (20%) |
1Table modified from
Ashmore et al. (2007)
2From Henderson (2002)
The Future
There is growing recognition of the national and international importance of crop
wild relatives as a vital source of genetic diversity, and of the increasing
threat to these from habitat destruction and climate change. Thus there is an
urgent need to develop alternative ex situ conservation technologies, especially
for rainforest fruits and crop wild relatives which currently cannot be stored
by standard seed banking methods. It is imperative to (i) develop secure
conservation collections and (ii) develop conservation technologies such as
cryopreservation for the ex situ conservation of non-orthodox seeded species.
This will contribute to Australia's commitment to the Global Strategy for Plant
Conservation and the International Treaty on Crop Genetic Resources.
References
Ashmore S.E., Hamilton K.N. and Pritchard H.W. (2007). Development of
conservation biotechnologies in response to Target 8 of the GSPC. In: Proceedings of the Third Global Botanic Gardens Congress, Wuhan, China,
April 2007, http://www.bgci.org/files/Wuhan/PapersConserving/Ashmore.pdf.
Hamilton, K.N., Ashmore, S.E. and Drew, R.A. (2008). Desiccation and
cryopreservation tolerance of near mature seeds of Citrus garrawayi. Seed
Science and Technology 36: 157-61.
Henderson, R.J.F. (Ed.) (2002). Names and Distribution of Queensland Plants,
Algae and Lichens. Queensland Herbarium, Environmental Protection Agency,
Brisbane.
Hennessy, K., Fitzharris, B., Bates B.C., Harvey, N., Howden, S.M., Hughes,
L., Salinger, J. and Warrick, R. (2007). Australia and New Zealand. In: M.L.
Parry, O.F. Canziani, J.P. Palutikof, P.J. van der Linden and C.E. Hanson (eds). Climate Change 2007: Impacts, Adaptation and Vulnerability. Contribution of
Working Group II to the Fourth Assessment Report of the Intergovernmental Panel
on Climate Change, pp. 507-40. Cambridge University Press, Cambridge, UK.
Pritchard, H.W. (2004). Classification of seed storage types for ex situ
conservation in relation to temperature and moisture. In: E.O. Guerrant Jr., K.
Havens and M. Maunder (eds). Ex Situ Plant Conservation Supporting Species
Survival in the Wild, pp. 139-161. Island Press, Washington DC, USUSA.
Tweddle, J.C., Dickie, J.B., Baskin, C.C. and Baskin, J.M. (2003). Ecological
aspects of seed desiccation sensitivity. Journal of Ecology 91: 294-304.
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